GOLDEN GRAHAMS S’MORES
Ingredients:
9 C Golden Grahams cereal
1 bag 16 oz miniature marshmallows (reserve 1 Cup)
1 1/2 cups mini semi sweet chocolate chips
5 tablespoons butter
In large saucepan, melt the butter, marshmallows (minus 1 Cup) and 1 cup of chocolate chips. Stirring constantly over medium low heat with wooden spoon.
Add cereal to marshmallow mixture stirring to coat completely. Stir in remaining 1 cup marshmallow and 1/4 C chocolate chips.
Press into 8x8 or 9x13 pan depending on desired thickness. Top with remaining 1/4 C chocolate chips.
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