GRANDMA MYRTLE’S SUGARED POPCORN
Put 2 C sugar in sauce pan
Add 1/2 C water
Bring to boiling point and let boil 16 minutes or until syrup spins a thread about 2 inches long when tried between thumb and finer.
Remove from stove and add coloring.
Pour over popped corn, stirring all the time until the corn is coated and the sugar is dry.
*I also cheat and use a candy thermometer to heat between soft and hard ball.
*I pop one batch of our avocado oil popcorn for this.
Use popcorn bowl
Add 2 Tbsp avocado oil
1/3 cup popcorn kernels
cooke in microwave on popcorn mode
Sprinkle salt
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